The Tojiro Narihira range is a traditional styled Japanese knife. With a traditional fine edge of quality stainless steel & magnolia wood handles, these excellent knives combine traditional styling with modern blade making technology.
The steel is a Molybdenum-vanadium compound steel commonly featured on good quality German knives. There is a 3.5 degree back bevel on the knife just to aid with sharpening..
The Traditional Series features a eco-friendly Magnolia wood handle that is comfortable, durable and resistant to wear. The traditional, untreated style of this handle is aesthetically pleasing. Treat with a high quality wood finish oil to improve durability.
Tojiro Traditional Narihira Sashimi Knife Specifications
-German Molydenum Vanadium steel core.
-Traditional Magnolia wood handle.
-Made in Japan