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It doesn’t get much better than this one.
We’re pleased to introduce the exclusive, the king of the mountain, the mother of all knife kits….The Shun Executive Knife Kit.
This kit includes the following knives and sharpening stone:
100399 Shun Classic 25cm Cooks Knife
100404 Shun Classic 15cm Boning Knife
100405 Shun Classic 22.5cm Bread Knife
100402 Shun Classic 8.5cm Paring Knife
105098 Waterproof Foldaway Probe Digital Thermometer by Club Chef
104924 Sharpening Whetstone Double-Sided 3000/8000 Grit by Club Chef
101766 Club Chef Executive Knife Case
This no-nonsense ‘essentials only’ kit will be the pride and joy of any discerning chef who wants the very best Japanese Shun knives at a heavily discounted price.
Also includes a Club Chef Knife Guard for each knife to keep your blades safe and secure.
Finally, to transport and store your knives:
Club Chef’s Executive Knife Case, featuring three separate storage areas to both securely store and protect your knives and equipment.
This bag measures 50x25cm with an approximate width (depending on contents) of 15-20cm
Features include:
Reinforced casing
Lockable zips
Mesh compartment
Name tag window pocket
D-rings for shoulder strap (strap included)
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The Shun chefs knife series is one of the world’s most extensive knife series made of damask steel. It is well received among the cooking elite and ambitious hobby chefs. Shun professional chef’s knives are made from a newly developed stainless damask steel with 32 layers. The inner layer is made from V-gold-10 steel. This steel is highly resistant to corrosion, extremely hard (61±1 HRC, 1.0% carbon, 1.5% cobalt) and the reason for the blade being incomparably and lastingly sharp. more info…
The convex blade profile in combination with the hand honing of each Shun knife makes for an unrivalled sharpness that allows the knife to glide softly through even the toughest foodstuffs. Paired with the knife’s well-balanced weight this sharpness allows for non-fatigue work.
The refinement of the natural beauty of the damask structure gives each SHUN knife its unique and individual character. Thus every single SHUN knife is turned into a unique specimen – a piece of art that combines craftsmanship, technology and design.
The SHUN chef’s knife series has adapted the manufacturing technique for the finest chef’s knives – which derives from the Japanese way of forging Samurai swords – to the production of Western-style blades.
